Cocktail Menus
A discretionary 12.5% service charge will be added to your bill.
OPIUM NO.10 - Doorly's 3yrs rum, Velvet Falernum liqueur, Fortunella Golden Orange liqueur, Moroccan Mint Green Tea, Lime juice, Elderflower syrup.
BOBA STARS - Corazón Blanco tequila, Passion Fruit liqueur, Passion Fruit syrup, Supasawa, Prosecco Di Gulio, Boba Pearls, Passion Fruit mist.
SPICY SOUR - JJ Whitley Vanilla vodka, Maker’s Mark bourbon, Poire William liqueur, Lemon juice, Sugar syrup, Miraculous Foamer, Peychaud's Aromatic Bitters, Chilli tincture.
TI PUNCH - Bacardi Ocho rum, Trois Rivieres Blanc rum, Maraska Maraschino Cherry liqueur, Pineapple & Coconut Shrub, Lime juice, Vanilla syrup, Absinthe mist.
MIND THE GAP- Bombay Sapphire Premier Cru gin, Fortunella Golden Orange liqueur, Lemon juice, Angostura syrup, Elderflower & Cucumber Tonic Water.
NEW YORK SOUR - Buffalo Trace Bourbon, Lemon Juice, Angostura & Orange Syrup, Miraculous Foamer, Sangiovese Red Wine.
VESPERANTA - The Lakes vodka, Cachaça, Maraska Maraschino Cherry liqueur, Lindisfarne Mead, Paragon Timur Berry, Lemon bitters, Raspberry mist.
TWINKLE STAR - Element 29 vodka, St Germain Elderflower liqueur, Kwai Feh Lychee liqueur, Kalfu Chardonnay wine, Cranberry Air, Boba Pearls.
RUE DE LA MODE - Buffalo Trace bourbon, Martell VS cognac, Crème Banane liqueur, Saliza Amaretto liqueur, Peychaud's Aromatic Bitters, Demerara syrup, Absinthe mist.
NAKED AROMA - Naked Malt Blended whisky, Campari, Azaline vermouth, Double Chocolate Macadamia Colombian Coffee aroma.
LUNA ROSSA - Plantation Original Dark rum, Dolce Vita aperitivo, Martini Rubino vermouth, Lemon juice, Grenadine syrup, Miraculous Foamer.
DONATELLO - Ocho Blanco tequila, Laphroaig 10yrs whisky, Ojo de Dios Café mezcal, Drambuie whisky liqueur, Demarara syrup.
CHERRY ON TOP - The Playwright gin, Wheatley vodka, Maraschino Cherry liqueur, Strega liqueur, Kaffir Lime cordial, Sugar syrup, Lemon bitters.
SPARKLING PEARLS - Hatozaki Blended whisky, Akashi-Tai Umeshu Liqueur, Akashi-Tai Junmai Ginjo Sparkling Sake, Supasawa, Sugar syrup, Yuzu Pearls.
DUANG! - Ming River baijiu, Akashi-Tai Yuzushu sake, Cynar liqueur, Lemon juice, Sugar syrup, Miraculous Foamer.